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Vegout

Location

Shree Towers, AA-44 VIP ROAD, 1ST FLOOR, Kolkata - 700059

Contact Info


Highlights : Takes Reservations, Walk-ins Welcome, Good For Groups, Good For Kids And Take Out

Cuisine : Buffets, Chinese, Indian/pakistani, Italian, Thai, Vegan And Vegetarian


About Business

VegOut - a fine dining restaurant, opened its doors in November 2014. VegOut with its sumptuous vegetarian spread at its multi cuisine restaurant at AA – 44, VIP ROAD, Shree Towers, 1st Floor, above Metro Bazar (near Big Bazar, Baguiati) Kolkata – 700 059. Vegout is unit of Vegout Restaurants Pvt. Ltd, promoted by Alok Patni & Manoj Jain.

The driving force behind our endeavour can be summed up in our motto - to serve best quality of food with guest’s satisfaction in top priority.

Interiors –
Spread over 4,500 square feet, VegOut has vibrant and lively ambience with bright colours like fuchsia and liberal; use of while colour – VegOut it a great place to start one’s day. However, what works for lunch is quite different for dinner and the guests’ desire a different ambience, which is achieved with the help of dark table tops, warm lights and a change in the music from country to lounge, VegOut has successfully put together the threads to weave a magic and guests are loving it.

Menu –
VegOut provides one of the largest lunch spreads in the city with complete refreshment of The Soup Pot, Fresh Salads, Appetizers, Shakahari Khazana, Anaaj Bahar, Basmati Ke Handi (buffet and a la carte).

In addition, they serve multiple cuisines (Western Touch, Oriental Fiesta, Indian and Chinese) for lunch and dinner, with our forte being authentic pure vegetarian.

With Indian dishes like Paneer Afghani Makkhan Massala, Pindi Chole, Heeng-Wale Aloo Methi, Jaipuri Malai Kofta, Palak Aur Gazar Pulao, Western touches like Cottage Cheese Club Sizzler, Italian Vegetarian Trote, Spinach Corn Gratin, Spaghetti / Penne to Chinese dishes like Baa Mee, Veg Thai Flat Noodles are the real treat for foodie lovers served at our restaurant.

USP -
1. Variety - One of the largest complete vegetarian multi cuisine restaurant in the city.
2. Good Food - Real, true and authentic dishes, in terms of its recipes and flavours.
3. Fine Ingredients - Use of high quality and correct ingredients.
4. Presentation - Beautiful plating to complement each dish.
5. ISO 9001:2008 Certified

While the above are USPs of VegOut, its incomplete without a good ambience, good service and our personal involvement / interaction with our guests – the combination of all these qualities are the ingredients that goes on to complete our goal of providing a top dining experience – a fine dining experience !


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